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Quarter and half hams should be cooked flat/face-side down. Preheat oven to 300 degrees. This is a fully cooked ham and all you have to do is follow the warming instructions. Smithfield is a global pork producer that boasts over 50 brands of pork products and is the world’s largest producer and processor of pork, according to the company's website. Remove spiral ham from package, reserve the liquid. Pre Cooked Spiral Ham Cooking Time. Then make cuts along the natural seams of the ham's surface parallel to the bone. Smithfield spiral sliced ham is fully cooked, hand trimmed, uniformly sliced for for more information about smithfield (with recipes, entertaining and cooking tips) visit. Bake at 275˚F for approximately 15 minutes per pound, until heated through (see chart). This means when you’re cooking a ham… How to Cook Spiral Ham Without Drying It Out. If desired, glazed ham may be heated. Remove ham from oven 10 minutes before end of heating time recommended above. So follow along with the video, double check your chart, and serve up a tasty and delicious spiral sliced ham every time. Glazing Instructions (for Smithfield Smoked Hams sold with glaze packet):1. A spiral ham from Smithfield is a good choice for holiday celebrations or any other time of the year. Ham slice on plate image by Marek Kosmal from Fotolia.com. One of the products Smithfield offers is a spiral ham, a pre-cooked and pre-sliced ham. Serve over fried ham slices with biscuits. Slice down to and partially around the bone. Spiral Sliced Ham comes to you fully cooked, so the prep is simple. Eventually the bone formation will cause you to cut smaller slices at different angles. Use pieces of ham or a piece of bone in soup, or to season beans or vegetables. Cook glaze over high heat, stirring constantly, until glaze is warm. We recommend thawing your Spiral Sliced Ham in … Making sure you prepare your ham properly is the key to a successful meal. https://www.delish.com/.../a25323442/how-to-cook-spiral-ham-recipe After a few slices you'll run into the first of the spiral cuts. Written by: Smokey Yokems. If a sweet coating is desired, sprinkle the fat side with brown sugar and bread crumbs and bake in a 400 degree oven until brown (approximately 15 minutes). Remove ham from oven and let stand 20 to 30 minutes before serving. If desired, glazed ham may be heated. Thanksgiving is around the corner and before you know it, Christmas will be here too. Changing the water every several hours during soaking will aid in drawing salt from the ham. Once oven temperature reaches 300 degrees, bake approximately 3 hours or 20 minutes per pound. Brush the glaze over the entire surface of the ham, and return ham to the oven to finish baking. The Genuine Virginia Boneless Spiral Ham and the Hardwood Smoked hams may be kept refrigerated for up to two weeks. How Long to Cook a Spiral Ham. Spiral ham comes fully cooked, all you have to do is heat and serve! Preheat 325. It’s important that you don’t overheat it in the oven or your ham could end up dry instead of juicy. Hickory Smoked Spiral Sliced Ham - Original Smithfield Hams are in a class by themselves. Maybe you’re hosting the holidays or treating your family on a Tuesday night. Glazing Ham. Soak Country Hams 24 hours or longer. Cover pan tightly with aluminum foil. When smoked, the ham shanks are cold-smoked for several days before being packaged and sold at your local butcher or grocery store. Mold is very common on these uncooked hams and is no way injurious (like aged cheeses mold in the aging process). Please use utensils to turn ham.2. Follow "Glazing Ham" instructions below. Both cooked spiral sliced ham … Carefully join the edges of the aluminum foil making sure the edges are closed. Cover spiral ham … Heat glazed ham… Pour package juices in the bottom of the pan to avoid drying it out. Cut off corner of packet and apply glaze evenly over ham surface. Add 4 to 5 cups of water within the foil and place in oven with a tray or pan underneath for support. Remove spiral ham from package, reserve the liquid. Filipinos usually serve ham during the holidays. Ham is also considered as a great source of protein, serve it as a side dish breakfast or as a main meal at dinner. ➞. Cooking a Spiral Sliced Ham for Thanksgiving or Christmas made easy. Remove ham from oven when correct internal temperature is reached and let cool to room temperature for one hour. Smithfield Spiral Sliced Ham Cooking Instructions. Maybe you’re hosting the holidays or treating your family on a Tuesday night. Remove all packaging materials and place ham in a shallow roasting pan. Wrap in heavy duty aluminum foil, forming a vessel with the bottom layer. Preheat the oven 325°F. If ham was placed in cooking bag, carefully cut bag open and pull away from ham, then apply glaze. Making sure you prepare your ham properly is the key to a successful meal. And to make sure your ham is baked perfectly, this handy chart will help with cooking times based on ham size and weight. Bring water to 190 degrees (not quite simmering). Here’s a quick video that covers all the essentials you’ll need to serve the perfect ham to your family. Spiral cut hams are typically between 8 and 11 pounds and already come fully cooked (make sure your package says pre-cooked). Put the spiral ham in pan with rack in the bottom and with the fat side UP. The Smithfield Spiral Sliced Ham is one of a line of ham products produced in Smithfield, Virginia, for nearly two and a half centuries. a great way to dress up smithfield's spiral ham for a special occasion. If press for time, get your ham from Costco, Sams or your local grocer. More often than not, hams are sold smoked as opposed to fresh, or uncooked. Slant the knife slightly for each succeeding cut. Spiral... California Transparency in Supply Chains Act Disclosure. When it is cut, it is called the shank portion; the majority of hams sold in the United States are shank portions. Use a stiff brush to scrub ham thoroughly and remove all pepper and surface mold, if present. Pour 3/4 cup of water around the ham. Place the meat in an oven safe dish. Cook to 163 degrees internal temperature (or about 25 minutes per pound). smithfield spiral half ham, per pound, limit 2 - $1.79. Over ham surface States are shank portions cover with cool water cook to 163 degrees internal temperature ( or 25... Shank portions... California Transparency in Supply Chains Act Disclosure materials and place a! `` red-eye gravy – add one half cup water or BLACK coffee to skillet in which ham slices were.... 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