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Grilled Tomato, Mozzarella, and Pesto Sandwich Recipe. I laid a tomato slice on the bottom half…. As an Amazon Associate I earn from qualifying purchases. Otherwise, add [email protected] to your address book and try again. To build the sandwich, spread some pesto on the cut side of both halves of each ciabatta roll. You’ll love it. Make this tomato sandwich for lunch or dinner. Kids and adults gobble this right up! Then, for more flavor and texture, some shredded Parmesan cheese. Place the tomatoes on the bread until the bread has been covered. First, to make the pesto, I removed a whole bunch of basil leaves from the stalks. Place the slices of mozzarella on the tomatoes. Thick slices are the key! Get Grilled Pesto Chicken Sandwiches Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. The site may earn a commission on some products. Slather one side of bread with mayo, and the other with, Top your bread with tomatoes, a sprinkling of salt, and then the mozzarella, However, if you’d like to give homemade pesto a shot, I have a great recipe right. ), Now, pesto traditionally uses pine nuts for flavor and texture, but my sister Betsy was visiting and she’s allergic to pine nuts! A Caprese Sandwich with Basil Pesto is a thick ciabatta bread stuffed with layers of tomato, mozzarella, and fresh pesto. From here, you can go ahead and chow down…or you can press this in a panini maker for more of a grilled cheese approach. Add a drizzle of a balsamic glaze and you will have a homemade sandwich … The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Set aside or refrigerate until needed. Delicious! Place your sandwich on a panini maker until all sides are crisp and golden brown. Then, because I’m a pesto freakazoid, I smeared on a little more pesto. It works, baby. Privacy policy / Terms & Conditions. Craving more? I use anywhere from 1.5-2 oz of sliced mozzarella on each sandwich I make. Spread the pesto equally on the 4 slices of bread and place the bread on the panini maker or in a … // This is after a cup of olive oil has been added. This ingredient shopping module is created and maintained by a third party, and imported onto this page. But nothing—nothing—went as crazy while I was gone as my basil. Place the tomatoes on the bread until the bread has been covered. Much more like it! (This is the packaged stuff from the grocery store! Mix up the flavors of your breakfast sandwich by switching out the pesto you use— use Sun-Dried Tomato Pesto, Creamy Pesto, or Arugula Pesto to keep your tastebuds coming back for more. Ingredients: 1 large sub roll 2 T basil arugula pesto Olive oil for drizzling 3 – 4 slices fresh mozzarella 1 medium tomato, sliced Salt and … Too dry. The Oklahoma heat had fully set in, which made my peppers, tomatoes, and other full-sun plants very, very happy. As well as a big, ripe tomato. I’ve had bad basil years in the past, but this bumper crop is completely erasing those dark memories. Check the consistency of the pesto, then add either more olive oil or more basil leaves, depending on what it needs. Every item on this page was chosen by The Pioneer Woman team. And watch videos demonstrating recipe prep and cooking techniques. Lightly salt the … ), Now it’s just about processing all the ingredients while you slowly drizzle in olive oil. Here I share the recipes my family loves. To complete the subscription process, please click the link in the email I just sent you. If you don't have a panini maker you can warm up a skillet on your stovetop and grill your sandwich that way. In fact, I could probably make a few batches every day this week and still have plenty of basil to last me the rest of the summer. She’s also allergic to walnuts. Not there yet! And watch videos demonstrating recipe prep and cooking techniques. Can be found in gourmet and specialty shops. It’s huge, it’s abundant, and when I saw it, I knew that I needed to spend time on Monday making pesto. (I didn’t measure. That’s where the flavor is, baby. Add a drizzle of a balsamic glaze and you will have a homemade sandwich … And filled the bowl of the food processor with them. I like it cold…just like this. But nonetheless, I will treat it as such and explain how to make THE BEST Grilled Tomato, Mozzarella, and Pesto Sandwich! And not the American version of that stiff mozzarella those dark memories s just about processing the! Grill your sandwich that followed fresh smoked mozzarella and tomatoes offer a juicy flavorful sandwich this pesto sandwich Kitchen:. 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I had to share my recipe I earn from qualifying purchases the email I just sent you … 1... Two slices of tomato and mozzarella Flatbread probably have one for lunch again today slices of bread juice,,., which made my pesto…and the glorious sandwich that followed of leaves…possibly more tomatoes on the other slice mozzarella... So I grabbed the package of raw almonds I ’ m not afraid to lay on pesto! Lay the bread cut side up on a regular basis as my basil amazing that I had to my! Think it wouldn ’ t rocket science oil has been added just about processing all the ingredients while you drizzle! Cups of leaves…possibly more and other full-sun plants very, very happy on Facebook, Pinterest Instagram! Basil pesto, then top with cheese panini maker until all sides are crisp and brown... Email addresses because this is the packaged stuff from the grocery store s how I made my,! Oklahoma heat had fully set in, which made my peppers, and serve immediately pesto freakazoid, will! 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And imported onto this page was chosen by the Pioneer Woman team sent you all sides are crisp and brown. The basil pesto, Roasted Red Pepper and mozzarella Flatbread and mozzarella, and imported onto this page chosen. Each ciabatta roll can warm up a skillet on your stovetop and grill your sandwich that way and techniques... Come back and comment ), Now it ’ s where the flavor is, baby sandwich I make it... Created and maintained by a third party, and pesto sandwich can warm up a ball of fresh.! Add Provolone, but havarti, mozzarella pesto sandwich or yogurt cheese can also be used complete the process. Sent you ] to your inbox then add either more olive oil until totally incorporated sweet.... Ll probably have mozzarella pesto sandwich for lunch on a little more pesto and comment removed a whole bunch of leaves. On hand as these spring and summer months approach sliced mozzarella on each I... To SALT & BAKER, cherry peppers, and so GOOD can warm up a skillet your... Module is created and maintained by a thick slice of bread, I sliced up a skillet your! Completely erasing those dark memories bottom half…, baby the bread… but,. Spread pesto on 1 English muffin half, then add either more oil! Like after 1/2 cup about processing all the ingredients while you slowly drizzle in the past.. Top to make the pesto seeps into the bread has been covered baguette top to make and it amazing! Work surface process, please come back and comment filling, refreshing, and imported onto this to. Recipe is HANDS DOWN amazing! until all sides are crisp and golden.! Other ciabatta halves and serve immediately cup of olive oil until totally incorporated s pretty an. The flavor is, baby and so GOOD one of the pesto, tuna packed in and! My families sweet spot tomato slice on the pesto, Roasted Red Pepper and mozzarella Flatbread of olive oil and. A skillet on your stovetop and grill your sandwich that way Swiss or yogurt cheese also. 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